Here are a few more pork recipes you might like to try: Snap a pic and hashtag it #RecipeGirl — We love to see your creations on Instagram, Facebook, and Twitter! Combine 2 tablespoons olive oil with baby carrots, parsnips, baby potatoes and white onion in a … Smithfield marinated pork is available in assorted flavors and in a wide variety of fresh cuts. Using chef’s knife trim all fat from the tenderloin. It cooks up very quickly since you’re cutting the pork into smaller pieces. Onions are placed into a skillet with a little bit of olive oil, and then they are left to saute over medium heat until they begin to soften up. 4 %. 2 g A total win for dinner! Roll the tenderloin in the butter mixture, coating all sides, then coat with crushed onions. Plate individual servings of the French onion pork with two slices of garlic toast. Turn off the heat. The lid is placed onto the skillet at this point- giving the cheese a chance to melt. Recipe Girl®© 2020 , All Rights Reserved. Such a delicious dinner! Swiss cheese is sprinkled on top with some thyme leaves too. Return pork to skillet and turn to coat in sauce for about 2 minutes or until a hint of pink remains in pork. Place caramelized onions on top of the pork. They just need stirring every so often. That’s it! To serve, plate a couple of pork medallions topped with that melted cheese. To finish up the dish, the caramelized onions are spooned on top of the cooked pork. Your email address will not be published. Amazing! Cook about 3 minutes on each side, just until cooked through. Next you’ll cook the pork. For official rules, entry details, recipe ideas and more, visit SmithfieldRealFlavorRealFast.com. This pork was out of this world delicious – it’s one of our new staples! Sauteed pork medallions topped with caramelized onions and Swiss cheese. From now through September 13, visit SmithfieldRealFlavorRealFast.com to submit your time-saving cooking tips featuring Smithfield Marinated Fresh Pork for a chance to win the ultimate Wine Country experience – a four-day/three night trip for two to Napa Valley, California. From September 18 through October 11, you can vote on your favorite tips and tricks to win hundreds of sweepstakes prizes. Subscribe to receive all new recipes for dinners, desserts, breakfast and more delivered right to your inbox! Lori Lange is a former elementary school teacher who traded the classroom for the kitchen when she founded the blog RecipeGirl.com in 2006, which houses over 3,000 original and adapted recipes. Love those caramelized onions! There is no extra prep or time needed to marinate the pork because it’s already done! Another recipe that's low fat and low GI (glycemic index). Uncover and bake approximately 10 more minutes, untill the onions are lightly browned and crispy. Easy and delicious! They take about 25 minutes to make, but they’re completely worth it (I promise!) My family gets tired of having the same old thing for dinner, so I like to change things up and surprise them with new and flavorful options! Pork Chops with Creamy Apple Cranberry Sauce, Grilled Pork and Vegetable Teriyaki Noodle Bowls, Cranberry Caramelized Onion Cheese Spread. She also develops recipes, photographs food and writes for a variety of companies, websites and publications. Cook about 3 minutes on … Roll the tenderloin in the butter mixture, coating all sides, then coat with crushed onions. 0 %. I’m all about flavor when it comes to creating a good dinner recipe. We are always looking for new ways to prepare pork. It’s such an easy dinner recipe, and it’s full of fabulous flavors. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. It’s so easy to work with their products because you get to work with pork that already has a base of great flavor because it’s conveniently pre-seasoned. And I definitely like to focus on recipes that are easy to make too- especially with the hectic beginning of the school year! Enjoy over 3,000 recipes, entertaining tips, and travel adventures! Total Carbohydrate Remove to plate. It’s simply cut into medallions and sauteed in a little bit of oil until browned on both sides. Cut tenderloin into 1 inch medallions and sprinkle with rosemary and half each of the salt and pepper. Smithfield is helping at-home cooks save time in the kitchen with the “Real Fresh, Real Flavor, Real Fast” contest and sweepstakes. Oh wow, so delicious! Baguette slices are topped with garlic butter and toasted in the oven broiler. Heat oil in the skillet, and add pork. In a large skillet, heat oil and add onions. I bet it tasty amazing! Required fields are marked *. Smithfield Roasted Garlic & Herb Fresh Pork Loin Filet. From September 18 through October 11, you can vote on your favorite tips and tricks to win hundreds of sweepstakes prizes. Using chef’s knife trim all fat from the tenderloin. This French Onion Pork is a delicious, quick and easy weeknight dinner recipe. You can get those going in a pan, and then prepare the rest of the meal while those are cooking. Lori now spends her days creating family-friendly recipes for entertaining and every day. This is such a genius idea! Then you’ll add a tiny bit of sugar and salt and continue to cook until they are browned and caramelized. While your onions are cooking, you can get to work on the garlic toasts. You can find it at select grocery stores and retailers nationwide, including ShopRite, Food Lion, Publix, Albertsons/Safeway, Save a Lot and Walmart. Place in a foil-lined baking pan and top with any remaining onions. 14.5 g Bake, covered, in a preheated 350-degree oven for approx 35 - 40 minutes. Slice the pork filet into 1/2-inch slices. Pat pork tenderloins dry and cut off silverskin; season with salt and pepper. Saute onions until they are softened. Return skillet to heat and add remaining oil. This post was written in partnership with Smithfield Foods. Slice the pork filet into 1/2-inch slices. For official rules, entry details, recipe ideas and more, visit. Bring to boil and boil for 5 minutes or until reduced by half. Drizzle with any remaining butter mixture. Subscribe to receive all new recipes for dinners, desserts, breakfast, and more delivered right to your inbox! Adding this to our menu plan this week! Continue to saute and stir often until the onions have reduced greatly and are lightly browned and caramelized- total cooking time for the onions should be 20 to 25 minutes. I'm Lori Lange, recipe developer, cookbook author, and Mom. Add the garlic toast, and you’re good to go. Remove the onions from the pan and set aside. It’s an impressive dinner! Put lid on the skillet and give it a few minutes to melt the cheese. Preheat your oven broiler. Smithfield is helping at-home cooks save time in the kitchen with the. This is SO delicious! The already marinated pork tenderloin has a ton of flavor, so you don’t need to add any additional flavor to it at all. https://www.yummly.com/recipes/pork-tenderloin-with-onion-soup-mix Combine butter, garlic powder and parsley in a small dish. I love pork with caramelized onions! Heat oil in the skillet, and add pork. You’ll be using the Smithfield Marinated Pork, and then you’ll make some caramelized onions, bringing all the flavors together with Swiss cheese and garlic toast. This is another recipe I’ve created using Smithfield’s line of already marinated pork. Thanks for a delicious recipe! Your email address will not be published. In large non-stick skillet heat half of the oil over medium high heat and brown pork in batches if necessary. Looks so good. Pork tenderloin with a crispy onion crust. Sprinkle cheese on top. Total Carbohydrate OH I totally need this in my life like yesterday!! I’m making this on Saturday for my family! That’s all you do to prepare this meal. How fun does that sound?! Reduce heat to medium and cook, stirring for about 10 minutes or until very soft and golden. Add the sugar and salt. Cut tenderloin into 1 inch medallions and sprinkle … Add stock and Worcestershire sauce and remaining salt and pepper. Add red pepper and garlic and cook for 2 minutes. This dinner is reminiscent of French Onion Soup! Spread the butter on the baguette slices.

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